The story of a
French brand.

More than 20 years ago, Céline and Thierry Bouville created the company Clément Design, whose core business is meeting the clothing needs of kitchen professionals.

By creating clothing that is both technical and stylish, the company provides the answers culinary professionals expect: comfort, quality, safety and elegance.

The products, used by the greatest French and foreign chefs, are distributed in more than 100 countries worldwide. These collections, at the forefront of innovation and constantly updated, are permanently transforming the kitchen clothing sector.

By observing the kitchen work environment, the brand also identified an essential requirement: being able to move comfortably and safely on wet and greasy floors, something no footwear could offer before ADHERA.

With the same high standards that define the company, ADHERA was created to offer the grippiest footwear in the world.

In collaboration with a major Korean laboratory, after several years of research and significant investment, ADHERA developed footwear that achieves the highest coefficient ever reached in the Lyon CTC grip test.

Widely proven in the world of gastronomy, ADHERA has extended its offer to other sectors. It now offers a complete range for anyone looking for uncompromising grip.

Comfort, design and durability: nothing is overlooked when designing an ADHERA shoe.

From the kitchen to the nautical world, from the elite RAID intervention units to everyday life, today there is only one step to take — and it's with ADHERA!